TXM-20
Manual

With 43 years of proven press design and manufacturing expertise, HIX Corporation introduces the efficient, economical, and durable TXM-20. Discover the quick and easy way to flatten your flour tortillas, corn tortillas, pizza dough, or flat bread dough.

TXM-20 Manual Tortilla Press Features:

• ETL & NSF certified
• The 16"x 20" dual heated platens can press, flatten, cook, or par bake.
• The heated platens help the dough flatten faster and easier, and they can also be used heat off for cold pressing.
• Both heat platens are optional Xylan® coated for a non-stick surface that is easy to clean. (shown with optional non-stick xylan® coating)
• The clam shell design allows for easy loading and unloading of dough.
• Temperature control can be set from off up to 450°F.
• The heat indicating light will go off when the set temperature is reached.
• Full range dough thickness adjustment.
• Easy to use open and close handle.
• Flattens tortillas into all sizes up to 16" in diameter.
• 220 Volts, 4,000 Watts, 20 Amps.